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Oscar |
Good
Between value and quality, it goes well. I feel it is a good source of carbs to mix with shakes in the morning.
Alobola |
Fine flakes
Thin oat flakes, suitable both to accompany desserts such as yogurt and to use it to make a sponge cake, multiversatile.
Andrea |
Perfect
Best quality/price in the market. I love them.
Civ |
The best
One of the best I've tried in oat flakes, not too big and not too small, ideal for breakfast.
Adrian |
P e r fect!
One of the products I buy the most. Sometimes in the filtering process some of the cereal hulls are filtered out, but that's the only drawback I can find.
Buen precio |
Quality
Excellent value for money, it is a product that is a must in my pantry.
Jose juan |
Brutal
The flakes are slightly ground, they are a little smaller than normal oat flakes and that makes them much less cloying when it comes to taking them. I will definitely buy them again.
Alicia |
Practical
Good product, they look like crushed, so to make porridge of good consistency, hot water is enough.
Dukesa1 |
Excellent
I love them because they are smaller flakes, they are great for making pancakes, they seem to be very creamy.
El fuerte |
A basic
A staple in most of my breakfasts. Perfect to combine with any recipe or protein food.