- Beef protein.
- With vegetable L-leucine.
- Up to 92% protein.
- Hydrobeef™ raw material.
- Low sugar content.
What is Evobeef 2.0?
Evobeef 2.0 by SportSeries is a powder food preparation based on hydrolysed beef protein hydrolysate, Hydrobeef™ raw material, with vegetable fermented leucine and sweeteners.
Beef is a food source of animal protein that is widely consumed in Western societies due to the high nutritional value of the proteins that make up its meat. By processing these tissues, a protein powder with a very high protein content is obtained.
If you are used to the taste of other beef proteins. You will be amazed by Evobeef 2.0!
Evobeef 2.0 properties
High protein content
- Protein helps to increase muscle mass.
- Proteins contribute to the maintenance of muscle mass.
- Proteins contribute to the maintenance of normal bones.
Why take Evobeef 2.0?
From HSN we bring you our best meat protein! Specially designed for you.
We've used patented HydroBeef™ to bring you the highest quality protein, free from dairy and gluten.
Evobeef contains up to 92% protein in its composition - up to 28g per serving!
Why buy Evobeef 2.0 by HSN?
Evobeef 2.0 is unrivalled. Here's why!
Grass-fed
The veal from which the raw material used in Evobeef 2.0 is derived has been grass-fed under controlled housing conditions.
A hydrolysed Grass-fed beef protein.
Hormone-free
Committed to the sustainable development of the livestock industry, no hormone treatments have been used on the beef.
The use of hormones in cattle is a widespread practice to increase milk production and animal performance. At HSN we reject this practice.
Evobeef 2.0 is a hormone-free beef protein.
Viscosity similar to Whey
One of the distinguishing characteristics of other beef proteins is their texture, which is especially liquid once mixed with water.
Evobeef 2.0, thanks to the use of Hydrobeef™ which has been treated with a controlled hydrolysis, has a viscosity similar to whey, increasing the body of the blend with a round and very pleasant mouthfeel.
Good solubility
Hydrolysis of beef protein significantly improves its solubility in water and milk.
The solubility of Evobeef 2.0 is excellent, it mixes easily and doesn't produce lumps.
Unrivalled flavours
Anyone who is familiar with beef hydrolysates will know that they have a characteristic taste, a mixture of sour and bitter.
With Evobeef 2.0 we have broken the mould!
Starting with the hydrolysis of the raw material, to a controlled degree to reduce the acidity of the proteins and the salt content that is generated in the process and which traditionally produces a strong flavour.
Hydrobeef™ thas a milder flavour than other beef hydrolysates.
A specific flavour formulation:
Instead of using flavour blends traditionally used for milk proteins, our R&D experts have adjusted the content of sweeteners and flavourings to produce beef protein-specific flavours.
No, you're not dreaming. Evobeef 2.0 is a hydrolysed beef protein that's good.
See for yourself!
Why have we added L-leucine?
We have enriched our protein with this important amino acid, extracted by vegetable fermentation.
Leucine completes and improves the classic aminogram of beef, achieving a more complete and balanced protein.
When to take Evobeef 2.0?
Evobeef 2.0 is the perfect product to consume at any time of the day.
How to take it?
One serving of Evobeef 2.0 should be diluted in 200-250ml of water or milk so that you can enjoy the best taste and perfect texture of the product.
Which combine Evobeef 2.0 with?
With:
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