The simple pleasure of coconut in its most versatile form
Organic Natural Coconut Chips from BioSeries come from a very simple idea: to offer a pure, plant-based, and healthy food made exclusively from organic dehydrated coconut.
The drying process reduces moisture without altering the fruit’s flavor or composition, keeping that crunchy texture so characteristic even though they’re not toasted. The result is 100% natural coconut chips, an additive-free product designed for those who enjoy authentic flavors and seek healthy alternatives in their daily life.
Crunchy, aromatic, and versatile, these coconut chips are a perfect example that simplicity can also be delicious.
A healthy snack for any time
Coconut chips are a healthy choice in a balanced diet. A natural snack, with no added sugars, no additives, and no allergens, suitable for vegans and perfect both for snacking and for adding to homemade recipes.
Their crunchy texture and mild coconut flavor make them an ideal option for those looking for natural, simple alternatives with an exotic touch.
A balanced flavor, a unique texture: what makes them special
The key to their charm lies in the process. Being carefully dehydrated, they keep the fruit’s structure without needing toasting or oils. This balance lets you enjoy their perfect crunch, a fresh and authentic aroma that pairs well with both sweet and savory recipes.
Plus, their production based solely on organic coconut adds clear value: a return to natural and healthy eating.
A product designed to accompany you without fuss: pure coconut, with all its flavor, 100% natural.
From tropical origins to your kitchen
The coconut comes from Cocos nucifera, a species traditionally grown in tropical regions where its fruit has been appreciated for generations. Since ancient times, its pulp was sun-dried to preserve it, becoming a fundamental ingredient in many Southeast Asian and Pacific kitchens.
Today, that legacy continues in formats like chips, which combine tradition, convenience, and flavor. Our chips pay tribute to that heritage, preserving the fruit’s naturalness and adapting it for modern use, with an organic certification that guarantees origin, cultivation methods, and quality.
What sets our coconut chips apart
Choosing our coconut chips means opting for a simple, ecological, and natural gastronomic proposal. Their organic certification guarantees the coconut comes from farms managed according to European organic standards. Also, with no allergens, additives, or added oils, they stand as a clean alternative suitable for any eating style.
The essence of the product boils down to three pillars:
- Naturalness: just coconut, nothing else.
- Versatility: fits any recipe.
- Controlled quality: certified organic farming.
How to enjoy it: ideas, tips, and uses
Its versatility is one of its greatest virtues. You can eat them straight as a light snack or give them an extra touch by lightly toasting them in a pan to boost their aroma. They’re perfect for homemade mixes like granola, breakfast bowls, smoothies, sweet creams, or even to add contrast to your favorite savory recipes.
Their mild flavor allows them to pair with dark chocolate, fresh fruit, spices, yogurt, or baked doughs. If you like experimenting in the kitchen, these chips open up a world of possibilities that won’t leave you indifferent.
Combinations that work like a charm
If you’re looking for inspiration, some mixes work especially well for their balance of textures and aromas. A handful of coconut chips with raw nuts can turn into a nutritious snack. You can also add them to your oats or mix them with cacao nibs for a more gourmet touch. In savory recipes, they bring an irresistible tropical twist.
Frequently asked questions
Are they toasted?
No. Their crunchy texture comes exclusively from the dehydration process.
Do they contain added sugar?
No, they only include the sugars naturally present in coconut.
Are they suitable for vegans?
Yes, they’re made only with coconut, which is a plant-based food.
Can I use them in hot recipes?
Of course. You can lightly toast them or add them to desserts and mixes that require heat without worrying about altering their flavor or nutritional properties.
Do they contain allergens?
No, coconut chips are allergen-free.
Do they have preservatives or additives?
No. It’s a clean label product based on a single ingredient.
HSN coconut chips. Commitment to healthy eating
At HSN we work with raw materials of controlled origin and processes that respect the food’s integrity. These chips come from certified organic coconut and are made without additives or added ingredients, maintaining the transparency and simplicity philosophy that defines all products from our brand.
Enjoy a natural, nutritious, and delicious option.
Bibliography
- Zainol, F. A., Arumugam, N., Daud, W. N. W., Suhaimi, N. A. M., Ishola, B. D., Ishak, A. Z., & Afthanorhan, A. (2023). Coconut Value Chain Analysis: A Systematic Review. Agriculture, 13(7), 1379.
- İlter Baysan, I., Baysan, U., & Aydar, A. Y. (2026). Chapter 12 - Coconut-based dried and baked products: Chips and cookies. In R. Pandiselvam, K. Rathnakumar, & A. Kothakota (Eds.), Coconut-Based Beverages and Products (pp. 263–286).
- Pandiselvam, R., & Ramesh, S. V. (Eds.). (2024). Preservation and Authentication of Coconut Products: Recent Trends and Prospects. Springer Cham.
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