•  Taurine powder.
•  100% RAW.
•  Suitable for vegans and vegetarians. 
•  No additives.
•  Neutral flavour.

With purity analysis by an independent laboratory with DANAK certification.

What is L-Taurine Powder?

L-Taurine powder by RawSeries is a vegan food supplement in powder form, based on L-taurine.

L-Taurine is a sulphonic amino acid, the 2-amino derivative of ethanesulphonic acid. It is a naturally occurring amino acid derived from the metabolism of methionine and cysteine. It is an abundant component of meat and fish, and is used as a food supplement (ChEBI, 2018).

This is a food supplement suitable for vegetarians and vegans.

Why buy L-Taurine in HSN?

Combine with everything!

L-taurine is a classic component of pre-workouts, and makes a great combo with:

•  Beta-alanine.
•  Evobcaa's 2.0.

Instant solubility

The L-taurine powder has been milled and sieved to the maximum particle size reduction.

•  Greater particle dispersion.
•  Homogeneous suspension.
•  Longer suspension time, less sedimentation.
•  Doesn't form lumps.

You don't even need a mixer! You can mix it in a glass with a spoon.

Additive-free

This food supplement is therefore suitable for vegetarians and vegans, as no animal ingredients were used in the development process.

It has a neutral taste, characteristic of L-taurine, slightly acidic, but with such a reduced intensity that it is not noticeable in combination with proteins such as Evowhey.

You can use L-taurine in your shake without worry, as it doesn't noticeably affect its taste.

With purity report

At HSN we offer you food supplements of the highest quality!

And we want you to have peace of mind, which is why L-taurine is independently tested by an external food testing laboratory accredited by the Danish Accreditation Fund.

The report determining the purity of the complement has been certified in compliance with DS/EN ISO/IEC 17025 DANAK 581.

How does Taurine taste?

Taurine has a neutral taste.

Bibliographical references

•  Chemical Entities of Biological Interest (ChEBI). (2018). taurine (CHEBI:15891).

Complementary bibliography

•  Gil, A. (2010). Tratado de Nutrición. Nutrición Humana en el Estado de Salud. (Coord. Martínez, E & Maldonado, J.). Madrid: Editorial Médica Panamericana.
•  Jakaria, M., Azam, S., Haque, M., Jo, S.-H., Uddin, M. S., Kim, I.-S., & Choi, D.-K. (2019). Taurine and Its Analogs in Neurological Disorders: Focus on Therapeutic Potential and Molecular Mechanisms. 24, 1–15. 
•  Klabunde, R. (2011). Cardiovascular Physiology Concepts. Baltimore, PA: Wolters Kluwer Health/Lippincott Williams & Wilkins.
•  Schaffer, S., & Kim, H. W. (2018). Effects and Mechanisms of Taurine as a Therapeutic Agent. Biomolecules & Therapeutics, 26(3), 225–241. 
•  Smith, C. M., Marks, A. D., Lieberman, M. A., Marks, D. B., & Marks, D. B. (2005). Marks' basic medical biochemistry: A clinical approach. Philadelphia: Lippincott Williams & Wilkins.