Fine matcha powder for your favorite recipes
Green tea matcha powder from EssentialSeries is a powder food made exclusively from leaves of Camellia sinensis L., dried and ground to obtain a superfine green matcha powder.
Its composition is as simple as it is transparent: only green tea matcha powder, with no added ingredients, with a standardized content of 15 % polyphenols. This lets us offer you a natural product with a clear composition and quality, easy to incorporate into drinks, breakfast, smoothies, yogurts or matcha latte-style preparations.
A pure, fine matcha, without additives, designed for those who want a practical and versatile way to enjoy green tea powder within a mindful diet.
What makes this green matcha different?
The difference lies in the combination of purity, texture and standardization. We're not talking about a blend with flavors, sugars, colorants or other ingredients: we're talking about pulverized green tea leaves, with a polyphenol profile and a naturally sweet taste.
Moreover, its superfine sifting helps achieve a nicer mix in liquid or semi-solid preparations. You can whisk it with water, add it to plant-based milk, mix it into yogurts or use it as an ingredient in homemade recipes where you want to bring the color and flavor of matcha.
Why choose it:
- 100 % green tea matcha leaves in powder.
- Standardized at 15 % polyphenols.
- No additives or unnecessary ingredients.
- Superfine sift for a easier-to-work-with texture.
- Suitable for vegan and vegetarian people.
- Powder format ideal for drinks, cooking and baking.
Quality of the raw material: leaves of Camellia sinensis L.
Matcha is obtained from leaves of Camellia sinensis L., the same plant as other types of tea. In this case, the leaf is presented as a fine powder, which allows you to use it directly in your preparations without relying on a traditional infusion.
At HSN we’ve backed a quality raw material, with a standardized composition, where the spotlight is entirely on the green matcha. The color may vary slightly due to its 100 % natural origin, which is normal in plant ingredients, but it stands out for its vibrant characteristic green color.
15 % polyphenols: quality standardization
Our green tea matcha powder is standardized at 15 % polyphenols. The standardization is a technical composition data point that provides transparency and helps recognize the product’s quality.
Who uses matcha?
It fits really well for people looking for a different plant-based drink, for those who enjoy making matcha latte at home and for those who want to add a green, natural and aromatic touch to smoothies, bowls, yogurts or sweet recipes.
It’s also a good option for vegan or vegetarian consumers, foodie profiles and users who value pure products, no blends and quality composition.
How to fit it into your routine
You can mix it with water, milk or plant-based drinks, and adjust the intensity depending on the type of preparation. For a more homogeneous texture, we recommend adding a small amount of liquid first, stirring or whisking until a fine paste forms, and then completing with the rest of the drink.
Ideas to pair it in HSN recipes
Powder matcha goes very well with mild-flavored ingredients, creamy bases and sweet preparations. These options can help you incorporate it easily without complicating your routine:
Preguntas frecuentes
¿Es un matcha puro?
Yes. Its composition is 100 % green tea matcha powder, obtained from leaves of Camellia sinensis L., with no added ingredients.
¿Qué significa que esté estandarizado al 15 % en polifenoles?
It means our product guarantees a 15 % polyphenol content. It’s a key composition and quality data point to know how good the green tea leaves used for its preparation are.
¿Cómo puedo prepararlo?
You can mix it with water, milk or plant-based drink. You can also add it to smoothies, yogurts, bowls, pancakes, cakes or matcha latte-style preparations.
¿Puede cambiar el color del producto?
Yes. Since it’s a plant ingredient, there can be natural color variation, but this doesn’t affect the product quality.
¿Es apto para personas veganas y vegetarianas?
Yes. It’s a plant-based product, made only with green tea matcha powder, suitable for vegan and vegetarian people.
Pure, fine and easy to use matcha
Green tea matcha powder from HSN is our pick for those after a simple, plant-based and versatile matcha, with a clean composition and a clear quality standardization: 15 % polyphenols.
Without additives, with superfine sifting and a naturally sweet flavor, it’s a practical option to prepare drinks, breakfasts and recipes with the characteristic touch of green tea matcha. An HSN choice for those who value raw material quality, transparency and straightforward formulas.
Scientific bibliography
- Kochman, J., Jakubczyk, K., Antoniewicz, J., Mruk, H., & Janda, K. (2021). Health Benefits and Chemical Composition of Matcha Green Tea: A Review. Molecules, 26(1), 85.
- Phuah, Y. Q., Chang, S. K., Ng, W. J., Lam, M. Q., & Ee, K. Y. (2023). A review on matcha: Chemical composition, health benefits, with insights on its quality control by applying chemometrics and multi-omics. Food Research International, 171, 113007.
- Zhang, L., Ho, C. T., Zhou, J., Santos, J. S., Armstrong, L., & Granato, D. (2019). Chemistry and biological activities of processed Camellia sinensis teas: A comprehensive review. Comprehensive Reviews in Food Science and Food Safety, 18(5), 1474-1495.
