We are sure that HSN® is your best purchase option and that is why we want to answer any questions you may have.
Buen producto |
Good product
I usually use it in keto diet as a gluten substitute to give a glutinous texture to my baking.
Juan antonio |
Mousse
I like it because it leaves the protein as if it were a mousse.
Jaime |
Perfect
I like to use it in desserts, breads and cakes that gives it a very good touch.
Goma xatana |
Very good product
Very good product for gluten-free products!
Alberto |
Good product
I use it to give thickness and volume to my porridge... so you get more hunger in definition.
Melina |
Great
I use xanthan gum for desserts and I found this one to be of excellent quality, in addition to very useful presentation formats.
Jm |
Great product to give a creamier touch to your smoothies or recipes.
Good product to add creaminess to smoothies or recipes.
Maëva |
Top
Does the job, thickens preparations (creams, smoothies...), perfect
Puthod |
Top
Use xanthan gum to thicken sauces instead of flour. It works very well